Erythritol – 1kg
Erythritol – 1kg
R135,00
Benifits of Erythritol in your coffee/tea or cooking:
- Zero Calories
- Well digested
- Better digested than sugar
- Safe for diabtetics
- No tooth decay
Description
Benefits of using Erythritol in your coffee/tea or cooking.
It has ZERO Calories: Erythritol has 0 calories per gram based on it’s unique absorption and elimination process which does not involve metabolism. Thus, erythritol is uniquely qualified as a zero calorie sweetener .
It is well digested: The small intestine rapidly absorbs Erythritol with no time to ferment by the human body, unlike other products which cause gastric discomfort. Foods containing large amounts of erythritol are very unlikely to cause gaseous and laxation side effects.
A recent clinical study: Consumption of 1 gram per kilogram body weight of erythritol in various foods and beverages over the course of a day is well tolerated by adults as compared to sucrose/xylitol containing foods.
It is safe for diabetics: Erythritol does not affect blood serum glucose or insulin levels. It has a zero glycemic index. Clinical studies shows diabetics may safely substitute sucralose and xylitol with erythritol.
No tooth decay: Erythritol like other polyols is resistant to metabolism by oral Bacteria. Erythritol has been recognized by the American Dental Association. The FDA has approved the use of a health claim in labeling for sugar-free foods that contains erythritol.